Week of June 4th
DIY Lunchables for the Week:Flat Iron Steaks with Jalapeno & Lime Grilled Salsa with Salad Greens, for serving
Seafood Suppers:Grilled Swordfish with Tomato, Olive & Peppadew Chutney
Wholesome Whole 30 Dinners: Pork Chops with Honeydew Salsa
Brand New Blog Recipe: Chicken Gyro Lettuce Wraps
30 Minutes or Less:Shrimp & Veggie Packets
Family Friendly Friday: BBQ Pork & Avocado Bowls