Well HELLO there new best friend! Our NEW Ranch Mayo is a Ranch Lover's dream come true! We smothered chicken with this amazing condiment for a no-fuss weeknight meal. Too good not to try!

Makes 4 servings 

What you need

4 boneless skinless chicken breasts (6-8 ounces each)
Coarse salt and freshly ground black pepper
½ cup almond meal
½  cup Tessemae’s Ranch Mayonnaise
 

What you do

1. Heat your oven to 400 degrees. Line a large rimmed baking sheet with parchment or foil.
2. Arrange chicken on the baking sheet and season both sides with salt and pepper. Spread tops with the Ranch Mayonnaise.
3. Sprinkle almond meal over the Ranch Mayonnaise and press to help it stick.
4. Roast until lightly browned and the chicken reads 165F on an internal thermometer, about 30 minutes. Serve the chicken with more Ranch Mayo and your favorite veggies.