Cilantro Lime Tuna Ceviche
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Hello beautiful! Our NEW Pantry Cilantro Lime Ranch is the bright, fresh flavor of your dreams! You could drink it right from the bottle, but it may be a bit more balanced to try it on this cool and crisp tuna dish.
Makes 4 servings
What you need
1 pound fresh ahi tuna, cubed
¼ red onion, finely chopped
1 Persian cucumber, finely diced
½ jalapeno, finely chopped
1 avocado, diced
½ roma tomato, finely diced
1 tablespoon coconut aminos
1 tablespoon sesame oil
1 lime, juiced
2 tablespoons Tessemae’s Pantry Cilantro Lime Ranch, plus more for serving
coarse salt and fresh ground pepper
What you do
- Place a metal mixing bowl over another metal mixing bowl filled with ice. Gently toss all ingredients together in the top mixing bowl. Season with salt and pepper.
- Serve immediately, drizzled with plenty more Pantry Cilantro Lime Ranch. We love this as an app or dip with cucumber rounds, bell peppers, or chips! It also makes a great bowl served over greens, veggies, or rice.